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Savory Dill Pickle Chicken Salad Recipe

Savory Dill Pickle Chicken Salad Recipe

5.1 from 11 reviews

This Savory Dill Pickle Chicken Salad is a tangy, creamy, and flavorful dish perfect for sandwiches, wraps, or serving with crackers. Combining shredded chicken with dill pickles, fresh herbs, and a zesty dressing made from Greek yogurt and mayo, it offers a delightful balance of textures and tastes with a fresh dill kick.

Ingredients

Scale

Chicken Salad

  • 1 1/2 cups shredded cooked chicken
  • 2/3 cup diced dill pickles
  • 1/4 cup minced red onion
  • 1/4 cup plain Greek yogurt
  • 2 tablespoons mayonnaise
  • 2 tablespoons sweet pickle relish
  • 1 tablespoon fresh parsley, chopped
  • 1 teaspoon Dijon mustard
  • 1 teaspoon dried chives
  • 1/2 teaspoon dried dill

To Serve

  • Croissants, toast, or crackers

Instructions

  1. Prepare the Chicken: Ensure your chicken is fully cooked and shredded into bite-sized pieces. You can use leftover roasted chicken or poached chicken breast for best results.
  2. Combine Ingredients: In a large mixing bowl, add shredded chicken, diced dill pickles, and minced red onion. Stir to combine evenly.
  3. Make the Dressing: In a small bowl, whisk together plain Greek yogurt, mayonnaise, sweet pickle relish, Dijon mustard, dried chives, and dried dill until smooth and well mixed.
  4. Mix Dressing with Chicken: Pour the prepared dressing over the chicken mixture. Add freshly chopped parsley and gently fold everything together ensuring the chicken is well coated with the creamy dressing.
  5. Chill: Cover the bowl and refrigerate the chicken salad for at least 30 minutes to allow the flavors to meld together perfectly.
  6. Serve: Serve the savory dill pickle chicken salad chilled on croissants, toast, or with crackers as a tasty snack or light meal.

Notes

  • For a spicier kick, add a dash of cayenne pepper or hot sauce to the dressing.
  • This salad can be stored in an airtight container in the refrigerator for up to 3 days.
  • Use low-fat Greek yogurt and light mayo for a healthier twist.
  • Fresh dill can be substituted for dried dill, using about 1 tablespoon chopped fresh dill.
  • Great for meal prep or as a protein-packed lunch option.

Nutrition

Keywords: chicken salad, dill pickle chicken salad, easy chicken salad recipe, creamy chicken salad, Greek yogurt chicken salad, picnic recipes, sandwich filling