Print

High-Protein Pool Dip with Ranch and Rotel Recipe

4.4 from 109 reviews

This High-Protein Pool Dip combines creamy cottage cheese, zesty ranch seasoning, and spicy Rotel tomatoes with cheddar cheese for a flavorful, protein-packed snack. Perfect for parties or casual gatherings, it pairs wonderfully with tortilla chips, celery sticks, or carrot sticks.

Ingredients

Scale

Dip Ingredients

  • 1 cup cottage cheese (or Greek yogurt)
  • 1 packet ranch seasoning mix (about 1 oz)
  • 1 (10 oz) can Rotel tomatoes with green chilies, drained
  • ½ cup shredded cheddar cheese
  • Optional: chopped green onions or parsley, for garnish

Dippers

  • Tortilla chips
  • Celery sticks
  • Carrot sticks

Instructions

  1. Combine Base Ingredients: In a medium bowl, stir together the cottage cheese, ranch seasoning mix, and drained Rotel tomatoes until the mixture is well combined and smooth.
  2. Incorporate Cheese: Gently fold in the shredded cheddar cheese to evenly distribute it throughout the dip for added creaminess and flavor.
  3. Chill for Flavor: Refrigerate the dip for 10–15 minutes to allow the flavors to meld and intensify, enhancing the overall taste experience.
  4. Garnish and Serve: Before serving, sprinkle chopped green onions or parsley on top if desired, and offer alongside your favorite dippers such as tortilla chips, celery sticks, or carrot sticks.

Notes

  • For a lower-fat option, substitute Greek yogurt for cottage cheese.
  • Draining the Rotel tomatoes well prevents the dip from becoming too watery.
  • Chilling helps the ranch seasoning blend better with the other ingredients.
  • This dip can be made a few hours ahead and stored covered in the refrigerator.
  • Adjust the amount of ranch seasoning to taste if you prefer a milder or stronger flavor.

Keywords: high-protein dip, ranch dip, Rotel dip, cottage cheese dip, party dip, healthy snack