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Grinch Dip Recipe

4.9 from 108 reviews

A festive and creamy Grinch Dip that’s perfect for holiday gatherings. This vibrant green appetizer combines cream cheese, sour cream, cheddar cheese, and a blend of colorful vegetables and spices, making it a flavorful and eye-catching party treat served best with tortilla chips or veggie sticks.

Ingredients

Scale

Base

  • 8 oz cream cheese, softened
  • 1 cup sour cream
  • 1 cup green food coloring

Mix-ins

  • 1 cup shredded cheddar cheese
  • 1/2 cup diced green onions
  • 1/2 cup diced bell pepper
  • 1/4 cup diced jalapeños
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • Salt and pepper to taste

Serving

  • Tortilla chips or veggie sticks, for serving

Instructions

  1. Combine base ingredients: In a mixing bowl, blend softened cream cheese and sour cream until the mixture is smooth and free of lumps.
  2. Add color: Mix in the green food coloring thoroughly until the dip reaches a uniform vibrant green shade reminiscent of the Grinch.
  3. Incorporate mix-ins: Stir in the shredded cheddar cheese, diced green onions, diced bell pepper, diced jalapeños, garlic powder, onion powder, salt, and pepper until evenly distributed throughout the dip.
  4. Chill the dip: Transfer the prepared dip into a serving bowl and refrigerate for at least 1 hour to allow flavors to meld and the dip to firm up slightly.
  5. Serve: Present the chilled Grinch Dip alongside tortilla chips or an assortment of veggie sticks for dipping.

Notes

  • Adjust the heat level by varying the amount of jalapeños to your preference.
  • For a creamier and smoother texture, blend all ingredients in a food processor instead of mixing by hand.
  • This dip can be prepared a day ahead, allowing the flavors to develop even further.

Keywords: Grinch Dip, holiday dip, festive appetizer, party dip, creamy dip, Christmas appetizer