Grinch Dip Recipe
A festive and creamy Grinch Dip that’s perfect for holiday gatherings. This vibrant green appetizer combines cream cheese, sour cream, cheddar cheese, and a blend of colorful vegetables and spices, making it a flavorful and eye-catching party treat served best with tortilla chips or veggie sticks.
- Author: lea
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: About 8 servings (1/4 cup each) 1x
- Category: Appetizer
- Method: No-Cook
- Cuisine: American
Base
- 8 oz cream cheese, softened
- 1 cup sour cream
- 1 cup green food coloring
Mix-ins
- 1 cup shredded cheddar cheese
- 1/2 cup diced green onions
- 1/2 cup diced bell pepper
- 1/4 cup diced jalapeños
- 1 tsp garlic powder
- 1 tsp onion powder
- Salt and pepper to taste
Serving
- Tortilla chips or veggie sticks, for serving
- Combine base ingredients: In a mixing bowl, blend softened cream cheese and sour cream until the mixture is smooth and free of lumps.
- Add color: Mix in the green food coloring thoroughly until the dip reaches a uniform vibrant green shade reminiscent of the Grinch.
- Incorporate mix-ins: Stir in the shredded cheddar cheese, diced green onions, diced bell pepper, diced jalapeños, garlic powder, onion powder, salt, and pepper until evenly distributed throughout the dip.
- Chill the dip: Transfer the prepared dip into a serving bowl and refrigerate for at least 1 hour to allow flavors to meld and the dip to firm up slightly.
- Serve: Present the chilled Grinch Dip alongside tortilla chips or an assortment of veggie sticks for dipping.
Notes
- Adjust the heat level by varying the amount of jalapeños to your preference.
- For a creamier and smoother texture, blend all ingredients in a food processor instead of mixing by hand.
- This dip can be prepared a day ahead, allowing the flavors to develop even further.
Keywords: Grinch Dip, holiday dip, festive appetizer, party dip, creamy dip, Christmas appetizer