Grilled Chicken Caprese Recipe
Experience a deliciously fresh and healthy meal with this Grilled Chicken Caprese recipe. Tender chicken breasts are seasoned with Italian spices, grilled to perfection, then topped with melted mozzarella, fresh tomato slices, and aromatic basil. Drizzled with a sweet and tangy homemade balsamic reduction, this dish offers a delightful balance of flavors perfect for any dinner occasion.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Grilling
- Cuisine: Italian
- Diet: Low Fat
Ingredients
Scale
Chicken
- 4 chicken breasts
- 1 teaspoon Italian seasoning
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- Salt and pepper, to taste
- Non-stick cooking spray
- 4 slices mozzarella cheese
- 4 slices tomato
- 2 tablespoons fresh basil, sliced
Balsamic Reduction
- 1/2 cup balsamic vinegar
- 2 tablespoons light brown sugar
Instructions
- Prepare the grill and season chicken: Preheat the grill to medium-high heat. Season the chicken breasts evenly with Italian seasoning, garlic powder, onion powder, salt, and pepper on both sides to enhance the flavor.
- Grill the chicken: Lightly spray the grill with non-stick cooking spray to prevent sticking. Place the seasoned chicken breasts on the grill and cook until they are nearly fully cooked through, approximately 6-7 minutes per side depending on thickness.
- Melt the mozzarella: Top each chicken breast with a slice of mozzarella cheese. Close the grill lid and allow the cheese to melt, about 2-3 minutes, creating a creamy topping on the chicken.
- Make the balsamic reduction: While the chicken cooks, combine balsamic vinegar and light brown sugar in a small saucepan. Simmer over low heat for about 10 minutes until the mixture reduces by half and thickens into a sweet glaze. Keep warm until ready to serve.
- Assemble the dish: Remove the chicken from the grill and immediately top each breast with a slice of fresh tomato and a sprinkle of sliced basil. Drizzle generously with the warm balsamic reduction for a perfect finishing touch.
- Serve and enjoy: Serve the grilled chicken caprese hot for a flavorful and satisfying meal. Enjoy the combination of smoky grilled chicken, melted cheese, fresh veggies, and tangy glaze.
Notes
- Ensure the chicken reaches an internal temperature of 165°F for safety.
- For extra flavor, marinate the chicken in olive oil and herbs for 30 minutes before grilling.
- The balsamic reduction can be made in advance and reheated gently before serving.
- You can substitute fresh mozzarella with burrata for an even creamier texture.
- Serve with a side of grilled vegetables or a fresh green salad for a complete meal.
Keywords: Grilled Chicken Caprese, Italian grilled chicken, balsamic reduction chicken, healthy grilled chicken recipe, mozzarella topped chicken
Find it online: https://cookwithlea.com/grilled-chicken-caprese-recipe/
